[Noodles]: Unbleached wheat flour, Chinese yam powder, water, and salt.
[Seasoning package]: Sesame oil, palm oil, ginger, angelica sinensis (dong quai), ligusticum wallichi, lake salt, yeast flour, vegetable powder (carrot, tomato, apple, glucose), sugar, and vitamin E (antioxidant).
[Vegetable package]: Cabbage, sweet corn, tofu skin roll (bean, water), and wolfberry (goji).
Shelf Life: 10 months (unopened).
Storage: Keep in a cool, dry place and avoid direct sunlight. Consume as soon as possible after opening.
No hydrogenated fats, MSG, preservatives, artificial colors or flavors added.
Usage: Use one of the cooking methods below:
Boil 400c.c. water (about 3 bowls) in a pot. Add noodles, seasoning package, and vegetable package. Continue cooking for 2-3 minutes before serving.
Allergy Alert: Product contains wheat, soy and sesame.