Ingredient: Astragali Radix, Angelicae sinensis Radix, Chuanxiong Rhizoma, Glycyrrhizae Radix, Atractylodis macrocephalae Rhizoma, Codonopsis Pilosulae Radix, Cinnamoni Cortex, Rehmanniae Radix, Paeoniae Alba Radix, Poria, Lycii Fructus, Jujube.
Storage: Store in a cool dry place, and avoid direct sunlight.
Note: Avoid when you are pregnant. Consult your doctor before use if you have chronic health problems.
1. Add 1000~1500ml (4~6 rice bowls) of water and filter bag into the boiling water. Add all other ingredients and simmer over slow fire for 30 minutes. Add salt to taste and serve.
2. Recommended vegetables: Mushroom, beans, lotus root and other vegetables.
Neclar Valley Biopharma holds the spirit of "food safety", offering the traditional herbal soup product with advanced scientifically analytical methods. The product meet the Taiwan national quality requirements of heavy metals, pesticide residuals, sulfur dioxide, etc. The inspection report and information are gathered and can be read through QR code on packaging.