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Tonglou Dried Chrysanthemum

Availability: Out of stock

Expired on: 5/15/2021 Weight: 70 g

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From: The Tonglou County, Jiuhu Village at Taiwan.

Ingredients: Dried chrysanthemum.

Shelf Life: 1 year.

Storage: Keep in a cool, dry place and avoid humidity. Refrigerate if daisy is humid.

Unique features:

Put 15-20 chrysanthemums in a teapot with 500c hot water. Can be used for multiple rounds. Add sugar or tea and soak in hot water for 3-5 minutes. Refrigerate for a better taste in the summer.